Eden® Certified Organic Misos are made using whole foods, a natural koji fermentation process, traditional techniques and craftsmanship. Eden® Hacho Miso is USA organic soybeans and is aged for 3 years.
Kosher Miso (ok) Pareve
The heartiest most concentrated of all miso with thick texture, rich full bodied flavor, deep chocolate color and mild taste makes Eden® Hacho Miso ideal for winter dishes. Enjoy in soups, casseroles, sauces, noodles and stewed vegetables.