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Ingredient: Confectionary Sugar (contains cornstarch), Palm Oil, Water, Corn Syrup,
Vegetable Glycerin (Derived from Palm), Natural Vanilla Flavor, Salt, Xanthan Gum, Phosphoric Acid.
Free Of: Gluten, Peanut, Nuts, Dairy and Egg.
Easy To Use: For easy spreading, use frosting at room temperature.
Stir frosting in can before using.
Spread on cooled cake. Store frosted cake loosely covered, Cover and refrigerate
any leftover frosting for up to 2 weeks. Store unopened frosting in a cool place.
Allergen Statement: All ready to spread frostings are prepared in a
peanut-free and tree-nut free facility. The frostings are prepared on dedicated equipment
that does not produce dairy, egg, or gluten products.
Cherrybrook Kitchen® have strict manufacturing protocols and test for the presence of peanuts,
dairy, eggs and gluten.
These statements have not been evaluated by the Food and Drug Administration.
This product is not intended to diagnose, treat, cure, or prevent any diseases. |