The primary constituents responsible for dandelion's action on the digestive system and liver are the bitter principles. Previously referred to as taraxacin these constituents are sesquiterpene lactones of the eudesmanolide and germacranolide type and are unique to dandelion.
Dandelion is also a rich source of vitamins and minerals. The leaves have a high content of Vitamin A as well as moderate amounts of Vitamin D, Vitamin C, various B Vitamins, Iron, Silicon, Magnesium, Zinc and Manganese.
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Supplement Facts
Serving Size: 3 Capsules
|
 |
| Amount Per Serving |
|
%DV |
|
| Dandelion Root
|
1530 mg |
** |
|
**%DV (Daily Value) not established. |
|
|
Other Ingredients: Gelatin, Purified Water, MCT, Vitamin E, Rosemary Oil as
Natural Freshcare Preservatives.
Directions: As a dietary supplement, take 3 capsules 3 times daily with a large glass of water
Warning: If pregnant, nursing, taking any medication or have a medical
condition please consult your healthcare practitioner before taking any
dietary supplement.
These statements have not been evaluated by the Food and Drug Administration.
This product is not intended to diagnose, treat, cure or prevent any diseases. |
